Menu

• Yaima – Japanese and Okinawa Fusion Cuisine12,100 yen

  pre-appetizer／Mineoka tofu with Miso sauce & Goji berries
  appetizer／Okinawan salt pork, Carrot castella, Vinegard mozuku seaweed
  Sashimi／5 assorted sashimi
  Hot pot／Sliced Ishigaki brand beef, Okinawan brand AGU pork, vegetables
  Meal／Rice, Pickles
  Dessert／Ice cream
  
  ※Please note that the contents may change depending on the season and availability of ingredients.

  

• Deigo – Japanese and Okinawa Fusion Cuisine8,800 yen

  pre-appetizer／Mineoka tofu with Miso sauce & Goji berries
  appetizer／Okinawan salt pork, Carrot castella, Vinegard mozuku seaweed
  Sashimi／3 assorted sashimi
  Hot pot／Okinawan brand AGU pork (midium portion), vegetables
  Meal／Rice, Pickles
  Dessert／Ice cream
  
  ※Please note that the contents may change depending on the season and availability of ingredients.

  

• Sango – Japanese and Okinawa Fusion Cuisine6,600 yen

  pre-appetizer／Mineoka tofu with Miso sauce & Goji berries
  appetizer／Okinawan salt pork, Carrot castella, Vinegard mozuku seaweed
  Sashimi／2 assorted sashimi
  Hot pot／Okinawan brand AGU pork (small portion), vegetables
  Meal／Rice, Pickles
  Dessert／Ice cream
  
  ※Please note that the contents may change depending on the season and availability of ingredients.

  

• Beachside BBQ6,600 yen ～

  Enjoy our grill-it-yourself BBQ with fresh local ingredients while taking in breathtaking views.
  
  Appetizer／Local Fresh Fish Carpaccio
  Salad／Local Seasonal Vegetable Salad
  Meal／Special Soup, Steamed Rice
  Dessert／Blue Seal Ice Cream
  BBQ／Beef (80g), Okinawan brand AGU pork Loin and Rib (50g each), Original Sausage (1 piece), Local Vegetables
  
  ■Plumeria – 12,100 yen
  BBQ beef - Ishigaki Brand Beef Sirloin (80g)
  
  ■Bougainvillea – 8,800 yen
  BBQ beef - Okinawan Black Wagyu Sirloin (80g)
  
  ■Hibiscus– 6,600 yen
  BBQ beef - US Beef Sirloin (80g)
  

  

• Kids Hamburger Steak Set3,300 yen

  Soup／Hamburger Plate - grilled Hamburger Steak, Fried shrimp and fish, potato, yaeyama noodle spaghetti and Omelet rice／Juice
  

  

• Kids Beef Steak Set3,850 yen

  Soup／Salad／Steak - grilled Wagyu and yaeyama noodle spaghetti／Meal／Desert／Juice
  

  

About Seaside Terrace Nami no Uta

Information for Guests with Dietary Restrictions

At our hotel, we welcome guests with various dietary restrictions, including those related to allergies, religious beliefs, or other health and personal reasons.
If you have any specific foods or ingredients you cannot consume, please inform us in advance when making your reservation or before your stay.
Our culinary team will make every effort to accommodate your request within the scope of available ingredients and kitchen facilities.
However, please note that all dishes are prepared in the same kitchen, and there is a possibility of trace allergens being present.
We appreciate your understanding and cooperation in helping us provide a safe and pleasant dining experience for everyone.

※Please note that we are unable to prepare custom allergy-friendly dishes for the breakfast buffet.At our hotel restaurant, we indicate the presence of the eight specified allergens (egg, milk, wheat, buckwheat, peanuts, shrimp, and crab,walnut) on our menus. Please check the menu carefully when selecting your meal.

※ If you inform us at the time of booking or during check-in, we will do our best to accommodate your dietary needs throughout your stay. If you have any questions or concerns, please don’t hesitate to ask a member of our restaurant staff.